Salmon Spiral Pasta Recipe

Salmon Spiral Pasta Recipe


Introduce your toddler to the delightful flavours of the sea with this Toddler-Friendly Salmon Spiral Pasta. Packed with nutritious flaked salmon and colourful veggies, this dish is designed to be both delicious and perfectly suited for little ones.


  • 1 cup spiral pasta
  • 150g salmon fillet
  • 1/2 cup carrots, finely chopped
  • 1/2 cup peas
  • 2 tbsp cream
  • 1/2 cup grated cheddar cheese
  • 1 tbsp olive oil


  1. Cook Pasta
    1 Cook Pasta

    Place spiral pasta in boiling water and cook until tender, about 8-10 minutes. Drain and set aside.

  2. Prepare Salmon
    2 Prepare Salmon

    Season the salmon fillet lightly with salt. Grill over medium heat until the salmon is cooked through and flakes easily, approximately 12-15 minutes. Allow to cool slightly before flaking with a fork.

  3. Cook Veggies
    3 Cook Veggies

    Heat olive oil in a small pan. Add finely chopped carrots and peas, and sauté until they are soft and tender, about 5-7 minutes.

  4. Combine and Serve
    4 Combine and Serve

    Mix pasta with flaked salmon, vegetables, a touch of cream, and melted cheddar cheese. Serve once cooled.