Basa and Prawn Harmony Soup Recipe

巴沙鱼和虾和谐汤食谱

4.8

尽情享受我们简单朴实的海鲜汤。它富含鲜嫩的虾和片状巴沙鱼，在充满新鲜澳大利亚蔬菜的鲜汤中炖煮。这道菜融合了精致的风味

Ingredients:

  • 200 克虾，去皮、去筋
  • 200 克巴沙鱼片，切块
  • 2 汤匙 橄榄油
  • 1 杯芹菜，切丁
  • 1 杯洋葱，切丁
  • 1 杯胡萝卜，切丁
  • 2 杯土豆，切丁
  • 1 杯西葫芦，切丁
  • 2升鸡汤
  • Old Bay 调味料，适量
  • 海盐和黑胡椒，调味
  • 新鲜欧芹，切碎，用于装饰

Instructions:

  1. Sauté Vegetables
    1 Sauté Vegetables

    Heat olive oil in a large pot and sauté celery, onions, and carrots until they begin to soften.

  2. Add Potatoes and Broth
    2 Add Potatoes and Broth

    Mix in diced potatoes and zucchini, then pour in chicken stock. Simmer until vegetables are nearly tender.

  3. Incorporate Seafood
    3 Incorporate Seafood

    Add prawns and basa pieces to the pot, simmering until the seafood is thoroughly cooked.

  4. Season and Serve
    4 Season and Serve

    Season with sea salt, black pepper, and Old Bay seasoning. Garnish with fresh parsley and serve hot with crusty bread.

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