Smoky Mackerel Melt Sandwiches Recipe

烟熏鲭鱼三明治食谱

4.8

享用这款烟熏鲭鱼三明治，享受经典吐司的美味变化。片状烟熏鲭鱼搭配奶油奶酪和新鲜香草，全部烤至金黄色。非常适合快速午餐或舒适的晚餐。

Ingredients:

  • 4 片鲭鱼片，去皮
  • 100克奶油干酪
  • 2 汤匙新鲜莳萝，切碎
  • 1 个柠檬的皮
  • 1 个柠檬汁
  • 8 片酸面包
  • 4 片切达干酪
  • 30克黄油
  • 盐和胡椒，调味

Instructions:

  1. Prepare the Mackerel
    1 Prepare the Mackerel

    Preheat your grill to medium-high. Grill the mackerel fillets, skin-side down, for about 5 minutes until cooked through. Flake the fish into pieces, discarding the skin and bones.

  2. Mix the Filling
    2 Mix the Filling

    Combine the flaked mackerel with cream cheese, chopped dill, lemon zest, and a squeeze of lemon juice. Season with salt and pepper to taste.

  3. Assemble and Butter
    3 Assemble and Butter

    Spread the mackerel mixture on half of the bread slices, top with cheddar cheese, and cover with the remaining bread slices. Butter the outside of the sandwiches.

  4. Grill the Sandwiches
    4 Grill the Sandwiches

    Heat a non-stick frying pan over medium heat. Cook the sandwiches for about 3-4 minutes on each side until golden brown and the cheese is melted.

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