Sour flavours are sharp, tangy, and often associated with foods like lemons, vinegar, or sour fruits. These flavours evoke a strong, puckering sensation that stimulates the palate.
Where the Flavour is on Your Tongue: Sour flavours are most noticeable on the sides of the tongue, where they are detected with high sensitivity.
Taste Experience: The sour flavour is sharp and tangy, often causing a slight pucker or tightening sensation in the mouth.
Interesting Fact: Sour flavours can enhance the overall balance of a dish, cutting through richness and adding complexity.
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