Airy textures are light, puffed, and often found in foods like meringues, soufflés, or puffed rice. This texture provides a sense of weightlessness and softness that dissolves easily in the mouth.
Where the Texture is Felt: Airy textures are felt throughout the mouth as the food seems to float or dissolve with minimal effort.
Texture Experience: The airy texture feels light, soft, and almost ethereal, offering a gentle sensation that feels effortless.
Interesting Fact: Airy textures are often created by incorporating air into the food, like in whipped cream or aerated cakes, which increases the food’s volume and lightness.
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