多利蔬菜通心粉汤食谱

Instructions:

1. 
   1 Prepare the Base

   In a large pot, heat olive oil over medium heat. Add the onion, garlic, celery, and carrot, cooking until softened. Stir in the tomatoes and cook for another 5 minutes until they begin to break down.

2. 
   2 Add the Vegetables

   Add the zucchini, green beans, and potatoes to the pot. Pour in the vegetable stock and bring to a boil. Reduce heat and let the soup simmer for about 15 minutes until the vegetables are tender.

3. 
   3 Cook the Fish

   Gently place the John Dory fillets into the simmering soup. Cook for about 5-7 minutes or until the fish is opaque and flakes easily with a fork.

4. 
   4 Finish and Serve

   Stir in the cannellini beans and cook for another 2 minutes until heated through. Season the soup with salt and pepper to taste. Ladle the minestrone into bowls, garnish with fresh basil leaves, and serve with crusty bread on the side.