Tiny Tuna Fillet Sliders Recipe

金枪鱼小块食谱

4.8

这些迷你金枪鱼片汉堡的包装小巧有趣，口味浓郁，是大人和小孩的完美选择。这些汉堡采用新鲜烹制的金枪鱼片制成肉饼，比传统汉堡更新鲜、更健康。

Ingredients:

  • 600克新鲜金枪鱼片
  • 盐和胡椒
  • 1 个柠檬的皮
  • 1/2 杯面包屑
  • 1 个大鸡蛋
  • 1/4 杯切碎的欧芹
  • 迷你汉堡面包
  • 奶酪片
  • 生菜叶
  • 酸奶莳萝酱（由酸奶、切碎的莳萝、柠檬汁和蒜末制成）

Instructions:

  1. Cook and Flake Tuna
    1 Cook and Flake Tuna

    Season the tuna fillets with salt, pepper, and lemon zest, then pan-sear until fully cooked. Let cool slightly and flake into small chunks.

  2. Form Patties
    2 Form Patties

    Combine the flaked tuna with breadcrumbs, a beaten egg, and some chopped parsley to help bind the mixture. Form into small patties to fit the mini buns.

  3. Pan-Fry Patties
    3 Pan-Fry Patties

    Fry the patties in a lightly oiled pan until each side is golden brown, about 3 minutes per side.

  4. Assemble Sliders
    4 Assemble Sliders

    Place each patty on a mini bun, topped with a slice of cheese and a dollop of yogurt-dill sauce, and finish with a small lettuce leaf.

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