Spicy Chilli Seafood Pasta Recipe

辣椒海鲜意大利面食谱

4.8

享受这道美味的辣椒海鲜意大利面，它完美地融合了辣椒的辣度和柠檬和欧芹的新鲜度，与各种海鲜完美搭配。

Ingredients:

  • 500 克 番茄酱混合物（虾、鱿鱼圈）
  • 400 克意大利面
  • 5 瓣蒜去皮切成薄片
  • 1 个柠檬汁
  • ½ 杯切碎的欧芹
  • 2 茶匙 干辣椒片
  • 2 汤匙 橄榄油

Instructions:

  1. 煮意大利面：
    1 煮意大利面：

    按照包装上的说明，将意大利面放入加盐的沸水大锅中煮至软烂。沥干水分，备用。

  2. 烹饪番茄酱混合物：
    2 烹饪番茄酱混合物：

    在大煎锅中用中火加热橄榄油。加入切碎的辣椒和大蒜，搅拌 1 分钟。加入番茄酱混合物，搅拌约 5 分钟，或直至海鲜煮熟。

  3. 结合意大利面和海鲜：
    3 结合意大利面和海鲜：

    将煮好的意大利面条和海鲜一起放入锅中。充分搅拌，使所有食材混合均匀。

  4. Season and Serve:
    4 Season and Serve:

    Season the pasta with chopped parsley, lemon juice, salt, and pepper to taste. Serve the spicy chilli seafood pasta immediately.

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