Meaty flavours are robust, savoury, and often associated with protein-rich foods like beef, pork, and poultry. These flavours evoke a sense of heartiness and depth, often providing a satisfying, filling sensation.
Where the Flavour is on Your Tongue: Meaty flavours are felt at the back and middle of the tongue, where umami sensations are most noticeable.
Taste Experience: The meaty flavour is deep, savoury, and hearty, leaving a lasting, fulfilling impression.
Interesting Fact: Meaty flavours are rich in umami, one of the five basic tastes, which makes them satisfying and comforting in many traditional dishes.