Oily Flavour: The Rich, Fatty Taste

Oily flavours are rich, smooth, and often associated with fats or oils. These flavours provide a slick, indulgent mouthfeel, often found in olive oil, butter, or fatty meats.

Where the Flavour is on Your Tongue: Oily flavours coat the entire tongue, providing a smooth and slippery sensation that lingers.

Taste Experience: The oily flavour feels rich, smooth, and often heavy, leaving a satisfying, coating sensation in the mouth.

Interesting Fact: Oily flavours are often a key component of Mediterranean cuisine, where olive oil is used as both a cooking fat and a dressing.

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Oily Flavour: The Rich, Fatty Taste

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