Spongy textures are airy and porous, often found in cakes, bread, or sponge-based desserts. This texture creates a light, moist feel with a bit of bounce and resilience.
Where the Texture is Felt: Spongy textures are felt throughout the mouth, where they create a soft, airy sensation with a slight resilience.
Texture Experience: The spongy texture feels light and airy, providing a satisfying bounce with each bite.
Interesting Fact: Spongy textures are often created by incorporating air into the batter, causing it to rise and expand during baking.