Salmon with Creamy Garlic Pasta Recipe

奶油蒜蓉三文鱼意面食谱

4.8

用我们的奶油蒜蓉三文鱼意面来犒劳自己，享受优雅的口味。多汁的三文鱼片浸泡在奢华柔滑的蒜蓉奶油酱中，散发出浓郁的芳香。这道菜的口感和口味和谐宜人，是一顿令人愉悦而精致的餐点，一定会给人留下深刻印象。

Ingredients:

  • 400克意大利面
  • 300克三文鱼片
  • 盐、胡椒和洋葱粉调味
  • 1 汤匙 橄榄油
  • 1 汤匙 黄油
  • 1 汤匙 面粉
  • 3 瓣大蒜，切碎
  • 1/2 杯干白葡萄酒
  • 3/4 杯浓奶油
  • 半个柠檬榨出的汁
  • 1/2 杯新鲜磨碎的帕尔马干酪
  • 1 汤匙 切碎的新鲜欧芹

Instructions:

  1. Cook Pasta:
    1 Cook Pasta:

    Cook fettuccine in a large saucepan of salted boiling water until tender, or according to package instructions. Drain and set aside.

  2. Season and Cook Salmon
    2 Season and Cook Salmon

    Sprinkle salmon with salt, pepper, and onion powder. Sear in a mix of olive oil and butter until golden.

  3. Create Garlic Sauce
    3 Create Garlic Sauce

    In the same pan, stir flour and minced garlic into the remnants, then deglaze with white wine. Mix in cream and simmer until thickened.

  4. Combine and Serve
    4 Combine and Serve

    Flake the salmon gently, combine with the pasta, and toss in the creamy sauce. Garnish with fresh parsley.

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