Zesty Yuzu King Salmon Tartare Recipe

柚子帝王鲑鱼鞑靼食谱

4.8

用一场味蕾盛宴开启您的下一次烧烤派对！这款柚子帝王鲑鱼鞑靼是夏季的一道美味佳肴。想象一下新鲜的澳大利亚帝王鲑鱼，柚子的鲜味和姜黄的泥土魔力使其风味十足。这是一道清淡而令人满意的菜肴，非常适合作为任何聚会的清爽开胃菜或清淡的夏日晚餐。

Ingredients:

  • 200 克 帝王鲑鱼生鱼片
  • 1 根新鲜姜黄根
  • 30 毫升 柚子汁
  • 1 汤匙 橄榄油
  • 海盐，适量
  • 微型蔬菜，用于装饰
  • 芝麻，装饰用

Instructions:

  1. 准备原料：
    1 准备原料：

    将帝王鲑鱼生鱼片摆入盘中。在上面撒上新鲜姜黄，增添一丝泥土气息。

  2. 拌匀酱汁
    2 拌匀酱汁

    将柚子汁、少许橄榄油和少许海盐倒入小碗中。搅拌均匀，即可制作出调味汁。

  3. 服务
    3 服务

    将柚子酱淋在三文鱼上。用嫩叶装饰，撒上芝麻，增添口感和风味。

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