柑橘系の香りがする鯛のレシピ

Instructions:

1. 
   1 Season the Fish

   Lightly season the snapper fillets with salt, pepper, and a sprinkle of citrus zest. Allow them to marinate for 5 minutes.

2. 
   2 Pan Sear

   In a skillet, heat olive oil and sear the fillets for 4-5 minutes on each side until they achieve a golden, crispy exterior.

3. 
   3 Garnish and Serve

   Finish by drizzling fresh citrus juice over the fish and garnishing with a mix of chopped parsley and thyme.