Zesty Sriracha Tuna Bites Recipe

美味辣酱金枪鱼块食谱

4.8

想要味蕾爆发？这些辣味拉差金枪鱼小点就是您的不二之选！想象一下新鲜、入口即化的金枪鱼与火辣的拉差酱完美融合。这些小点是为您的下一次烧烤大餐增添浓郁辛辣风味的理想方式，无论是快餐还是开胃菜，都能满足您的味蕾。

Ingredients:

  • 200 克生鱼片金枪鱼，切碎
  • 2 汤匙 拉差辣椒酱
  • 1 汤匙 酱油
  • 1茶匙芝麻油
  • 1/2 茶匙 糖
  • 葱，薄片，用于装饰
  • 芝麻，装饰用

Instructions:

  1. 混合成分
    1 混合成分

    将切碎的生鱼片金枪鱼、拉差辣椒酱、酱油、芝麻油和少许糖放入碗中混合。

  2. 咬合形式
    2 咬合形式

    舀一汤匙金枪鱼混合物，将其捏成小块、一口大小的圆形。

  3. 装饰并上菜
    3 装饰并上菜

    上桌前，用切好的葱和芝麻装饰每一口。

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