スモーキーパプリカのエアフライヤーマグロステーキのレシピ

Instructions:

1. 
   1 Marinate the Tuna

   Blend olive oil, smoky paprika, ground cumin, cayenne pepper, and a pinch of salt and pepper. Marinate the tuna steaks for 15 minutes to infuse them with the spices.

2. 
   2 Prepare the Coating

   Mix breadcrumbs with a little more smoky paprika and dried herbs.

3. 
   3 Coat and Cook

   Dip the marinated tuna steaks in the breadcrumb mixture and place them in the air fryer. Cook at 180°C for 4-5 minutes per side, ensuring a crispy exterior.

4. 
   4 Serve

   Garnish with fresh herbs and serve with a side of your choice, such as roasted vegetables or a simple salad.