Fluffy textures are light, airy, and soft, often associated with foods like cakes, soufflés, or meringues. This texture provides a sense of weightlessness, offering a soft and voluminous mouthfeel.
Where the Texture is Felt: Fluffy textures are felt throughout the mouth, where they dissolve easily without much effort.
Texture Experience: The fluffy texture feels light and airy, almost dissolving in the mouth with a soft, cloud-like sensation.
Interesting Fact: Fluffy textures are often created by incorporating air into the food, such as in whipped cream or beaten egg whites, which adds volume.