• Flathead

    Tiger Flathead (Skinless, Boneless)

    Tiger Flathead (Skinless, Boneless)

    $12.00
    $12.00
  • Atlantic Tasmanian Salmon Skinless and Boneless

    Atlantic Tasmanian Salmon (Boneless)

    Atlantic Tasmanian Salmon (Boneless)

    $12.00
    $12.00
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  • Snapper Skin On and Boneless

    Snapper (Skin On, Boneless)

    Snapper (Skin On, Boneless)

    $16.00
    $16.00
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  • Barramundi Skin on and Boneless

    Barramundi (Boneless)

    Barramundi (Boneless)

    $9.00
    $9.00
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  • King Salmon Skin On and Boneless

    King Salmon (Skin On, Boneless)

    King Salmon (Skin On, Boneless)

    $15.00
    $15.00
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  • Pink Ling Skinless and Boneless

    Pink Ling (Skinless, Boneless)

    Pink Ling (Skinless, Boneless)

    $10.00
    $10.00
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  • Blue Eye Trevalla Fillet, (Skinless, Boneless) Fillets per 1kg

    Blue Eye Trevalla Fillet, (Skinless, Boneless) Fillets per 1kg

    Blue Eye Trevalla Fillet, (Skinless, Boneless) Fillets per 1kg

    $78.00
    $78.00
  • Orange Roughy Skinless and Boneless 200g

    Orange Roughy (Skinless, Boneless)

    Sold out

    Orange Roughy (Skinless, Boneless)

    $30.00
    $30.00
    Sold out
  • Frozen Barramundi Fillets 5kg Per Packet

    Frozen Barramundi Fillets 5kg Per Packet

    Frozen Barramundi Fillets 5kg Per Packet

    $138.00
    $138.00
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  • Grouper Fish Fillet

    Fresh Skinless/Boneless Grouper Fillets per 1Kg

    Fresh Skinless/Boneless Grouper Fillets per 1Kg

    $78.00
    $78.00
  • John Dory Skin on and Boneless

    John Dory (Skin on, Boneless) 200g piece

    Sold out

    John Dory (Skin on, Boneless) 200g piece

    $15.00
    $15.00
    Sold out
  • Whiting Fillets

    Fresh Eastern School Whiting Fillets per 250g

    Fresh Eastern School Whiting Fillets per 250g

    $9.00
    $9.00
  • Toothfish Fillet

    Patagonian Toothfish Fillet Skin On (Frozen) per Piece 150g

    Patagonian Toothfish Fillet Skin On (Frozen) per Piece 150g

    $36.00
    $36.00
  • Rainbow Trout Fillets per 300g

    Rainbow Trout Fillets per 300g

    Rainbow Trout Fillets per 300g

    $15.00
    $15.00
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  • Deep Sea Cod

    Deep Sea Cod (Skinless, Boneless) 200g piece

    Deep Sea Cod (Skinless, Boneless) 200g piece

    $18.00
    $18.00
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  • Hoki Fillets

    Hoki Fillets

    Hoki Fillets

    $9.00
    $9.00
  • swordfish steak

    Ocean Trout (Skin On, Boneless)

    Sold out

    Ocean Trout (Skin On, Boneless)

    $5.00
    $5.00
    Sold out
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  • Fresh Monkfish (Skinless, Boneless)

    Fresh Monkfish (Skinless, Boneless)

    Fresh Monkfish (Skinless, Boneless)

    $9.00
    $9.00
  • Sardine Fillets per 500g

    Sardine Fillets per 500g

    Sold out

    Sardine Fillets per 500g

    $22.00
    $22.00
    Sold out
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  • Basa Fillets

    Basa Fillets

    Basa Fillets

    $5.00
    $5.00
  • Offcuts

    Salmon and Tuna Off Cuts 1kg

    Salmon and Tuna Off Cuts 1kg

    $26.00
    $26.00
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  • Scallops Roe On

    Scallops

    Scallops

    $17.00
    $17.00
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  • Imported John Dory Fillets per 200g

    Imported John Dory Fillets per 200g

    Imported John Dory Fillets per 200g

    $6.00
    $6.00
  • Salmon Side (1 side only)

    Salmon Side (1 side only)

    Sold out

    Salmon Side (1 side only)

    $54.00
    $54.00
    Sold out
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Fillet Bar

Fillet Bar

Our Fillet Bar showcases a wide selection of the freshest fish fillets, skilfully prepared to ensure you enjoy the full flavour and texture that only the finest seafood can provide. From succulent Salmon to flaky Barramundi, each fillet is hand-selected and expertly cut by our seasoned fishmongers.

Dedicated to sustainability, we source our fish from trusted, eco-friendly fisheries that adhere to the highest standards of marine conservation. The Fillet Bar at GetFish is perfect for discerning chefs and home cooks alike, offering a variety of cuts that cater to every cooking method and cuisine.

Our top-quality fillets are delivered directly to your door. Whether you’re grilling, baking, or sautéing, GetFish ensures every meal is a gastronomic delight.

How To Make A Good Choice?

We've put together a couple of recommendations for your best experience

Freshness

Look for seafood with a mild ocean scent, strong fishy odors indicate

Appearance

Choose seafood with bright, clear eyes and shiny, firm flesh

Texture

Ensure that the seafood has a resilient texture

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Frequently Asked Questions

We have prepared a list of questions that may be of interest to you

What types of fish fillets are available at the Fillet Bar?

We offer a range of fish fillets including Salmon, Barramundi, Tuna, Snapper, and more, all noted for their freshness and premium quality.

How are fish fillets prepared at GetFish?

Each fish fillet is hand-cut by our professional fishmongers to ensure precision in size and thickness, enhancing both the cooking process and the eating experience.

Are the fish at the Fillet Bar sustainably sourced?

Absolutely, our commitment to sustainability means all fish are sourced from fisheries that practice responsible fishing methods to ensure the health of marine populations.

Can I order custom cuts from the Fillet Bar?

You can order custom cuts in store. Online you can select the size and weight you need.

How should I store the fish fillets once delivered?

Fish fillets should be stored in the refrigerator immediately upon delivery and ideally consumed within 1-2 days. For extended freshness, you can freeze the fillets in airtight packaging.