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(1) 1 total reviews
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Collection: Fillet Bar
Our Fillet Bar showcases a wide selection of the freshest fish fillets, skilfully prepared to ensure you enjoy the full flavour and texture that only the finest seafood can provide. From succulent Salmon to flaky Barramundi, each fillet is hand-selected and expertly cut by our seasoned fishmongers.
Dedicated to sustainability, we source our fish from trusted, eco-friendly fisheries that adhere to the highest standards of marine conservation. The Fillet Bar at GetFish is perfect for discerning chefs and home cooks alike, offering a variety of cuts that cater to every cooking method and cuisine.
Our top-quality fillets are delivered directly to your door. Whether you’re grilling, baking, or sautéing, GetFish ensures every meal is a gastronomic delight.
How To Make A Good Choice?
We've put together a couple of recommendations for your best experience
Freshness
Look for seafood with a mild ocean scent, strong fishy odors indicate
Appearance
Choose seafood with bright, clear eyes and shiny, firm flesh
Texture
Ensure that the seafood has a resilient texture
Frequently Asked Questions
What types of fish fillets are available at the Fillet Bar?
We offer a range of fish fillets including Salmon, Barramundi, Tuna, Snapper, and more, all noted for their freshness and premium quality.
How are fish fillets prepared at GetFish?
Each fish fillet is hand-cut by our professional fishmongers to ensure precision in size and thickness, enhancing both the cooking process and the eating experience.
Are the fish at the Fillet Bar sustainably sourced?
Absolutely, our commitment to sustainability means all fish are sourced from fisheries that practice responsible fishing methods to ensure the health of marine populations.
Can I order custom cuts from the Fillet Bar?
You can order custom cuts in store. Online you can select the size and weight you need.
How should I store the fish fillets once delivered?
Fish fillets should be stored in the refrigerator immediately upon delivery and ideally consumed within 1-2 days. For extended freshness, you can freeze the fillets in airtight packaging.