爽やかな地中海サーモンスープのレシピ

Instructions:

1. 
   1 Sauté Aromatics

   In a large pot, heat olive oil and sauté green onions, bell pepper, garlic, and half of the dill until fragrant.

2. 
   2 Simmer Vegetables and Spices

   Add chicken broth along with thinly sliced potatoes and carrots. Season with oregano, coriander, and cumin, and cook until the vegetables are tender.

3. 
   3 Cook the Salmon

   Season salmon chunks with salt and gently simmer in the broth until cooked through, about 3-5 minutes.

4. 
   4 Finish with Citrus and Herbs

   Stir in the lemon zest, lemon juice, and remaining dill. Serve immediately.