シルキーサーモンフェットチーネのレシピ

Instructions:

1. 
   1 Cook the Pasta

   Boil fettuccine until al dente, drain, and set aside.

2. 
   2 Sauté the Salmon

   Pan-fry salmon fillets in olive oil until golden, then flake into pieces.

3. 
   3 Make the Sauce

   In the same pan, sauté garlic, then stir in cream, a splash of white wine, and Parmesan until smooth.

4. 
   4 Combine

   Toss the pasta with the sauce and salmon. Adjust seasoning and garnish with fresh herbs.