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                  Air-Fried Almond-Crusted Barramundi Recipe
A delightful twist on seafood is on its way with the Air-Fried Almond-Crusted Barramundi, where the natural sweetness of barramundi is enhanced by a nutty almond crust, delivering a satisfying crunch with every bite. This dish combines health and flavour in a meal that's quick to prepare and enjoyable for all.
Ingredients:
- 4 barramundi fillets
- 1 cup ground almonds
- 1 tablespoon mixed herbs
- 1/4 cup grated Parmesan
- 1 egg
- Salt and pepper to taste
Instructions:
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                           1 Prepare the Coating 1 Prepare the CoatingMix ground almonds, herbs, and Parmesan in a bowl. In another bowl, whisk an egg. 
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                           2 Coat the Barramundi 2 Coat the BarramundiDip each barramundi fillet first in the egg, then in the almond mixture. 
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                           3 Air Fry 3 Air FryPlace the coated fillets in the air fryer at 180°C and cook until golden and crispy, about 10 minutes. 
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                           4 Serve 4 ServeAccompany with a side of fresh salad or your favourite vegetables. 
 
      
 $50 Minimum order
      
      $50 Minimum order
     $130 Free gift
      
      $130 Free gift
     $150 Free delivery
      
      $150 Free delivery
     
               
                           
                           
                          