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Our Atlantic Tasmanian Salmon, farmed in the cool waters off Tasmania's southern coast, is a premium selection available skinless and boneless.

Sourced from Huon, this salmon features a medium to rich flavour that is distinctive and memorable. Its excellent texture allows for effortless flaking, suitable for a variety of culinary uses. Rich in Omega-3 fatty acids and protein, it's not only a delight for the taste buds but also beneficial for health.

This salmon fits beautifully into a range of dishes, whether you prefer a simply seared fillet to appreciate its natural flavours or wish to explore more elaborate recipes like salmon en croute, creamy salmon pasta, or a refreshing salmon salad. Our Atlantic Tasmanian Salmon promises a gourmet experience, inviting the wild beauty of Tasmania to your dining experience and elevating your meals with its exceptional quality.

Get inspired with our recipes

    Nutrients

    How long to cook salmon?

    Cook salmon for 10-12 minutes in a preheated oven at 200°C (392°F) or until it flakes easily with a fork. For pan-searing, cook for 3-4 minutes on each side over medium-high heat.

    What sauce goes with salmon?

    A popular sauce that pairs well with salmon is dill sauce, which complements the fish's flavour with its creamy and herbaceous notes. Consider featuring a product page for a dill sauce or a dill and lemon butter sauce on your seafood site to attract visitors searching for salmon accompaniments.

    How to cook salmon in pan?

    To cook salmon in a pan, season the fillets with salt and pepper, heat a little oil in a non-stick pan over medium-high heat, and place the salmon skin-side down. Cook for about 4-5 minutes per side or until the salmon is opaque and flakes easily with a fork.

    How long can cooked salmon last in the fridge?

    Cooked salmon can last in the fridge for up to 3-4 days when stored properly in an airtight container.

    Is salmon good for weight loss?

    Yes, salmon is good for weight loss as it is high in protein and omega-3 fatty acids, which can help increase satiety and reduce appetite. Additionally, its nutrient-rich profile supports overall health, making it a beneficial addition to a balanced diet.

    How to tell if salmon is cooked?

    To tell if salmon is cooked, check if it flakes easily with a fork and has turned from translucent to opaque. For precise results, use a food thermometer to ensure the internal temperature reaches 63°C.

    Is smoked salmon cooked?

    Smoked salmon is not cooked; it is cured and smoked, which preserves the fish and gives it a distinct flavour. Cold-smoked salmon is smoked at a low temperature and remains raw, while hot-smoked salmon is smoked at a higher temperature, resulting in a firmer texture similar to cooked fish.

    How many calories in salmon?

    A 100-gram serving of raw salmon contains approximately 206 calories. For a healthy meal, consider pairing it with steamed vegetables or a fresh salad to keep the calorie count balanced.

    How to smoke salmon?

    To smoke salmon, start by curing it with a mixture of salt, sugar, and spices for several hours, then rinse and pat dry. Smoke the salmon at a low temperature (around 60-80°C) using wood chips like alder or hickory until it reaches the desired flavour and texture. For premium smoked salmon products, visit our seafood site to explore our selection of expertly crafted smoked salmon options.

    Atlantic Tasmanian Salmon (Boneless and Vacuum Sealed)

    Atlantic Tasmanian Salmon (Boneless and Vacuum Sealed)

    Regular price $15.00
    Regular price Sale price $15.00
    % OFF Sold out
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    Vacuum Packed

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    Customer Reviews

    Based on 21 reviews
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    M
    Melinda Wheeler

    Beautiful fish will buycagain

    R
    Rob Heterick
    Outstanding

    Absolutely outstanding quality

    R
    Raeleen Hooper

    Fresh, very tasty, easy to cook and delicious

    D
    Dave Gooding

    Delicious

    J
    Jacinta O connor
    Fab, nice depth to the salmon every one enjoyed it.

    The ordering way easy and efficient.
    The delivery was fantastic. This is how I will order my fish from now on. I ll be happy to try other fish. Well done get fish, great service. My friend also orders this way. Jacinta