Elegant Cuttlefish Sashimi with Black Noodles Recipe

Elegant Cuttlefish Sashimi with Black Noodles Recipe

4.8

The delicate sweetness of fresh cuttlefish paired with the dramatic inky allure of squid ink noodles. It's a match made in culinary heaven, offering a visual and taste sensation that will leave you wanting more.

Ingredients:

  • 200g squid ink noodles
  • 300g fresh cuttlefish, thinly sliced
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1 teaspoon sesame oil (for noodles)
  • 1 pinch sugar
  • 2 spring onions, thinly sliced
  • 1 tablespoon sesame seeds

Instructions:

  1. Prepare the Squid Ink Noodles
    1 Prepare the Squid Ink Noodles

    Cook 200g of squid ink noodles according to the package instructions. Drain and set aside. Toss the noodles with a teaspoon of sesame oil to prevent sticking.

  2. Prepare the Cuttlefish
    2 Prepare the Cuttlefish

    Clean and thinly slice 300g of fresh cuttlefish into sashimi pieces. Arrange the slices neatly on a serving plate.

  3. Make the Dipping Sauce
    3 Make the Dipping Sauce

    In a small bowl, combine 2 tablespoons of soy sauce, 1 tablespoon of rice vinegar, 1 teaspoon of sesame oil, and a pinch of sugar. Stir well to mix.

  4. Serve
    4 Serve

    Place the squid ink noodles on a large serving platter. Arrange the cuttlefish sashimi on top of the noodles. Garnish with thinly sliced spring onions and sesame seeds. Serve with the dipping sauce on the side.

Back to blog

Related Products

  • Ora King Salmon Sashimi

    Ora King Salmon Sashimi Per 200g

    Ora King Salmon Sashimi Per 200g

    $24.99
    $24.99
    Get inspired with our recipes
    • Miso Salmon Soup with Tofu and Seaweed Recipe
      September 05, 2024

      Miso Salmon Soup with Tofu and Seaweed Recipe
    • Indonesian-Spiced Salmon with Freekeh & Marinated Radishes Recipe
      September 05, 2024

      Indonesian-Spiced Salmon with Freekeh & Marinated Radishes Recipe
    • Asian-Inspired Baked Side of Salmon Recipe
      September 01, 2024

      Asian-Inspired Baked Side of Salmon Recipe
  • Huon Tasmanian Salmon Sashimi

    Huon Tasmanian Salmon Sashimi Per 200g

    Huon Tasmanian Salmon Sashimi Per 200g

    $24.99
    $24.99
    Get inspired with our recipes
    • Miso Salmon Soup with Tofu and Seaweed Recipe
      September 05, 2024

      Miso Salmon Soup with Tofu and Seaweed Recipe
    • Indonesian-Spiced Salmon with Freekeh & Marinated Radishes Recipe
      September 05, 2024

      Indonesian-Spiced Salmon with Freekeh & Marinated Radishes Recipe
    • Asian-Inspired Baked Side of Salmon Recipe
      September 01, 2024

      Asian-Inspired Baked Side of Salmon Recipe
  • Kingfish Sashimi

    Kingfish Sashimi Per 200g

    Kingfish Sashimi Per 200g

    $27.99
    $27.99
    Get inspired with our recipes
    • Sashimi Bibimbap with Salmon, Tuna, and Kingfish Recipe
      August 25, 2024

      Sashimi Bibimbap with Salmon, Tuna, and Kingfish Recipe
    • Coconut Lime Kingfish Sashimi
      August 09, 2024

      Coconut Lime Kingfish Sashimi
  • Yellowfin Tuna Sashimi

    Australian Tuna Sashimi per 200g

    28% OFF

    Australian Tuna Sashimi per 200g

    $20.00
    $27.99 $20.00
    Sale
    Get inspired with our recipes
    • Sashimi Bibimbap with Salmon, Tuna, and Kingfish Recipe
      August 25, 2024

      Sashimi Bibimbap with Salmon, Tuna, and Kingfish Recipe
    • Seared Tuna Steaks with Garlic Herb Butter Recipe
      August 10, 2024

      Seared Tuna Steaks with Garlic Herb Butter Recipe
    • Tuna Poke Bowl with a Zesty Citrus Twist Recipe
      August 10, 2024

      Tuna Poke Bowl with a Zesty Citrus Twist Recipe
View all