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Luxe Caviar Scrambled Eggs Recipe
Luxe Caviar Scrambled Eggs are a rich and creamy dish, adding a touch of sophistication to your morning. The delicate texture of the scrambled eggs, combined with the luxurious flavour of caviar, creates a perfect dish for special occasions or a decadent start to the day.
Ingredients:
- 4 large eggs
- 2 tbsp cream
- Salt and pepper, to taste
- 1 tbsp unsalted butter
- 2 tbsp caviar
- Toasted bread or blinis, for serving
Instructions:
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1 Whisk and Season
In a bowl, whisk together the eggs and cream until well combined. Season with salt and pepper.
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2 Cook the Eggs
Melt butter in a non-stick pan over low heat. Pour in the egg mixture, stirring constantly until the eggs are just set but still creamy.
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3 Finish and Serve
Fold in a spoonful of caviar, then plate the scrambled eggs, topping with an additional spoonful of caviar. Serve immediately with toasted bread or blinis.