Ponzu-Drizzled Yellowtail Delight Recipe

Name: Getfish Seafood
Address: Sydney Fish Markets, Pyrmont, NSW, 2009, AU
Telephone: +61285301187
Price range: $$
Rating: 4.9

May 30, 2024 4.8

Indulge in the delicate flavors of our Ponzu-Drizzled Yellowtail Delight, where fresh slices of yellowtail meet a tangy ponzu sauce, complemented by a spicy chili kick. This dish is a celebration of simplicity and freshness, perfect for a light and elegant appetizer.

Ingredients:

200 g yellowtail sashimi
50 ml ponzu sauce
1 small chili, finely chopped
2 tablespoons olive oil
Fresh cilantro, for garnish

Instructions:

1 Prepare the Dish
Arrange the pre-sliced sashimi-style yellowtail pieces on a serving plate.
2 Mix the Dressing
In a small bowl, whisk together ponzu sauce, finely chopped chili, and olive oil.
3 Serve
Evenly drizzle the dressing over the yellowtail slices, garnish with fresh cilantro, and serve immediately.

Product for the recipe

Yellowtail Sashimi per 100g

Preparation Time: 10m
Cook Time: 0m
Total Time: 10m
Servings: 4

Nutrition

Calories: 120
Total Fat: 5 g
Saturated Fat: 1 g
Carbohydrates: 3 g
Sugars: 2 g
Protein: 15 g

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Ponzu-Drizzled Yellowtail Delight Recipe

Ingredients:

Instructions:

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