Spicy Chilli Seafood Pasta Recipe

Preparation Time: 15m
Cook Time: 25m
Total Time: 40m
Servings: 4

September 13, 2023 4.8

Enjoy this flavorful Spicy Chilli Seafood Pasta, a perfect blend of heat from the chilli and freshness from the lemon and parsley, paired wonderfully with a variety of seafood.

Ingredients:

500 g marinara mix (prawns, squid rings)
400 g Spaghetti
5 peeled and finely sliced garlic cloves
juice of 1 lemon
½ cup chopped parsley
2 tsp dried chilli flakes
2 tbsp olive oil

Instructions:

1 Cook Spaghetti:
Cook the spaghetti in a large saucepan filled with salted boiling water until tender, following the instructions on the packet. Drain well and set aside.
2 Cook Marinara Mix:
Heat olive oil in a large frying pan over medium heat. Add chopped chilli and garlic and stir for 1 minute. Add the marinara mix and stir for about 5 minutes, or until the seafood is cooked through.
3 Combine Pasta and Seafood:
Add the cooked spaghetti to the pan with the seafood. Stir through well to combine all the ingredients.
4 Season and Serve:
Season the pasta with chopped parsley, lemon juice, salt, and pepper to taste. Serve the spicy chilli seafood pasta immediately.