Tuscan Tuna Pizza Delight Recipe

Preparation Time: 20m
Cook Time: 12m
Total Time: 32m
Servings: 2

July 7, 2024 4.8

Set sail for delicious Mediterranean flavours with this Tuna Fillet and Rocket Flatbread! This recipe features perfectly cooked and flaked tuna paired with tangy olives and peppery rocket on a crispy base. Each mouthful bursts with fresh flavours that evoke the sunny Mediterranean. It's a simple and satisfying dish, ideal for a quick lunch or dinner.

Ingredients:

Pizza dough (enough for 2 medium pizzas)
1 large fresh tuna fillet
100g black olives, sliced
200g mozzarella cheese, shredded
2 cups rocket leaves
100g tomato sauce
Olive oil
Salt and pepper

Instructions:

1 Prepare the Dough
Roll out the pizza dough and place on a baking sheet.
2 Cook Tuna
Lightly season and grill the tuna fillet until cooked through, then flake it over the dough.
3 Add Toppings and Bake
Spread tomato sauce on the dough, add flaked tuna, sliced olives, and mozzarella. Bake at 220°C for 10-12 minutes until golden.
4 Finish with Fresh Greens
Top with fresh rocket leaves and a drizzle of olive oil before serving.