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Zesty Sriracha Tuna Bites Recipe
Craving a flavour explosion? Look no further than these Zesty Sriracha Tuna Bites! Imagine fresh, melt-in-your-mouth tuna perfectly balanced with the fiery heat of Sriracha sauce. These bites are the ideal way to add a bold and spicy kick to your next barbie spread, be it a quick snack or a vibrant appetiser that'll tantalise your taste buds.
Ingredients:
- 200 g sashimi-grade tuna, finely chopped
- 2 tbsp Sriracha sauce
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1/2 tsp sugar
- Green onions, thinly sliced, for garnish
- Sesame seeds, for garnish
Instructions:
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1 Mix Ingredients
Combine finely chopped sashimi-grade tuna, Sriracha sauce, soy sauce, sesame oil, and a pinch of sugar in a bowl.
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2 Form Bites
Scoop a tablespoon of the tuna mixture and form small, bite-sized rounds.
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3 Garnish and Serve
Garnish each bite with sliced green onions and sesame seeds before serving.