Thai-Marinated Salmon, Tuna, and Prawn Skewers Recipe

August 29, 2024 4.8

Elevate your grilling game with these Thai-Marinated Salmon, Tuna, and Prawn Skewers. The combination of tender salmon, meaty tuna, and juicy prawns infused with a fragrant Thai marinade makes for a dish that’s bursting with vibrant flavours. Perfect for a summer barbecue or an elegant dinner, these skewers are sure to impress.

Ingredients:

200g salmon fillet
200g tuna fillet
200g prawns, peeled and deveined
2 cloves garlic, minced
1 tsp fresh ginger, grated
1 stalk lemongrass, finely chopped
2 tbsp lime juice
1 tbsp fish sauce
1 tbsp soy sauce
1 red chilli, finely chopped
1 tsp sugar
Fresh coriander, for garnish
Lime wedges, for serving

Instructions:

1 Prepare the Marinade
In a bowl, mix together garlic, ginger, lemongrass, lime juice, fish sauce, soy sauce, and a touch of chilli. Add a pinch of sugar for balance.
2 Marinate the Seafood
Cut the salmon and tuna into bite-sized chunks. Place the salmon, tuna, and prawns in the marinade, ensuring they are well coated. Allow them to marinate for at least 30 minutes.
3 Assemble and Grill
Thread the marinated salmon, tuna, and prawns onto skewers. Preheat your grill to medium-high. Cook the skewers for 2-3 minutes on each side, until the seafood is cooked through and slightly charred.
4 Serve
Arrange the skewers on a serving platter. Garnish with fresh coriander and lime wedges. Serve immediately with a side of jasmine rice or a crisp salad.

Product for the recipe

Seafood Skewers Kebabs

Seasonal Fruit Box

Preparation Time: 45m
Cook Time: 10m
Total Time: 55m
Servings: 4

Nutrition

Calories: 280
Total Fat: 14g
Saturated Fat: 3g
Carbohydrates: 5g
Sugars: 2g
Protein: 30g

Back to blog

Your cart

Your cart is empty

Thai-Marinated Salmon, Tuna, and Prawn Skewers Recipe

Ingredients:

Instructions:

Related Products

Ora King Salmon Sashimi Per 200g

Ora King Salmon Sashimi Per 200g

Salmon in Tangy Tamarind Broth Recipe

Crispy Baked Salmon Belly with Soy-Ginger Glaze Recipe

Miso Salmon Soup with Tofu and Seaweed Recipe

Huon Tasmanian Salmon Sashimi Per 200g

Huon Tasmanian Salmon Sashimi Per 200g

Salmon in Tangy Tamarind Broth Recipe

Crispy Baked Salmon Belly with Soy-Ginger Glaze Recipe

Miso Salmon Soup with Tofu and Seaweed Recipe

Cooked Tiger Prawns

Cooked Tiger Prawns

Silky Prawn and Egg Ribbon Soup Recipe

Creamy Caribbean Prawn and Snapper Chowder Recipe

Prawn Scampi Udon Noodle Soup Recipe

Kingfish Sashimi Per 200g

Kingfish Sashimi Per 200g

Chargrilled Kingfish with Chilli and Herb Salad Recipe

Tropical Kingfish Ceviche with Coconut and Avocado Recipe

Kingfish Crudo with Pink Grapefruit and Lime Dressing Recipe

Language