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Tropical Prawn Lettuce Boats Recipe
Do your kids turn their noses up at plain fish and vegies? Transform dinnertime into an adventure with these fun and colourful Tropical Prawn Lettuce Boats! These little parcels are packed with juicy mangoes, succulent prawns, and all wrapped up in crisp lettuce leaves. It's a light, healthy, and exciting way to get your little ones enjoying fresh flavours – perfect for a quick lunch or a fun and vibrant entrée.
Ingredients:
- 2 cups chopped raw prawns
- 1 tsp chilli powder
- 1/2 tsp garlic powder
- 1 mango, diced
- 1 avocado, diced
- 1/2 small onion, thinly sliced
- 3 tbsp chopped coriander
- 8 large lettuce leaves
- Juice of 2 limes
Instructions:
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1 Season Prawns
Toss prawns with a mixture of chilli powder, garlic powder, and lime juice.
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2 Cook Prawns
Sauté the seasoned prawns in a skillet until pink and cooked through.
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3 Prepare Mango Mix
Combine diced mango, avocado, and sliced onions in a bowl.
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4 Assemble Wraps
Spoon the prawn and mango mixture into lettuce leaves and garnish with fresh coriander.