Our fresh Green King Prawns are perfect for elevating your dinner into a luxurious feast. Sourced from pristine waters, each prawn combines deep sweetness with a texture that’s tender yet snaps satisfyingly with every bite.
Harvested with care to ensure minimal processing, these prawns bring the freshness of the ocean straight to your table, offering a nutritious yet delicious option. They're versatile enough to star in any dish, from being grilled with garlic-infused olive oil to spicing up your barbecue with aromatic herbs.
Ideal for special occasions or whenever you crave top-notch seafood, our Green King Prawns make every meal a celebration of the sea's rich bounty, promising an unmatched taste experience. 10-15pcs per bag.
Note: After peeled, the weight of the remaining portion is approximately 50% less than the original total weight.
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Nutrients
Nutrients
This product naturally tends to contain the following nutrients:




































Flavours
Textures
Culinary traditions
How to cook green prawns in frying pan?
How to cook green prawns in frying pan?
To cook green prawns in a frying pan, heat a little olive oil over medium-high heat, add the prawns, and cook for 2-3 minutes on each side until they turn pink and opaque.
Are prawns fish?
Are prawns fish?
No, prawns are not fish. Prawns are crustaceans, which are a type of shellfish, distinct from fish in their biological classification.
How to bbq prawns?
How to bbq prawns?
To BBQ prawns, first marinate them in olive oil, garlic, lemon juice, and your choice of herbs for at least 30 minutes. Then, grill them on a preheated BBQ for 2-3 minutes on each side until they turn pink and opaque, ensuring not to overcook for the best flavour and texture.
How long can prawns stay in the fridge?
How long can prawns stay in the fridge?
Prawns can be safely stored in the fridge for up to 2-3 days if kept at a temperature below 4°C. For longer storage, consider freezing them to maintain freshness and quality.
How to defrost prawns?
How to defrost prawns?
To defrost prawns, place them in a sealed plastic bag and submerge in cold water for about 15-20 minutes, changing the water every 5 minutes to ensure even thawing. Alternatively, you can defrost them overnight in the refrigerator for a slower, more controlled thaw.
How to prepare prawns?
How to prepare prawns?
To prepare prawns, start by rinsing them under cold water, then peel and devein if necessary. For a simple and delicious dish, toss the prawns in olive oil, garlic, and lemon juice, then grill or sauté them for 2-3 minutes on each side until they turn pink and opaque.
How long do you cook prawns for?
How long do you cook prawns for?
Cook prawns for 3-4 minutes until they turn pink and opaque. Ensure they reach an internal temperature of 63°C for safe consumption.
How long do prawns last?
How long do prawns last?
Prawns can last up to 2-3 days in the refrigerator if stored properly in an airtight container. For longer storage, they can be frozen for up to 6 months, ensuring they maintain their quality and safety.
Green King Prawns Per 500g
Green King Prawns Per 500g
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