Create a product page featuring a variety of cooked prawn recipes, such as prawn salads, prawn pasta, or prawn stir-fry, highlighting their versatility and ease of preparation. Include tips on storing and reheating cooked prawns safely to maintain their quality and flavour.

Yes, you can freeze cooked prawns. Ensure they are cooled quickly, placed in an airtight container or freezer bag, and consumed within 2-3 months for optimal quality.

Cooked prawns can last in the fridge for up to 3 days if stored in an airtight container at or below 4°C. For more information on storing seafood safely, visit our product page.

Cooked prawns can be safely stored in the fridge for up to 3 days. Ensure they are kept in an airtight container to maintain freshness and prevent contamination.

Yes, you can BBQ cooked prawns. Simply brush them with a bit of oil or marinade and grill for 1-2 minutes on each side until heated through, ensuring they don't overcook.

To reheat cooked prawns, gently warm them in a pan over low heat or steam them for a few minutes until heated through, ensuring they do not overcook. For more seafood tips and products, visit our seafood site to explore our range of fresh and sustainably sourced options.

Cooked prawns can last in the fridge for up to 3 days if stored in an airtight container. Ensure they are kept at a temperature below 4°C to maintain freshness and prevent bacterial growth.