King Salmon 4-5kg Per Fish

Our King Salmon is a prestigious catch farmed in the vibrant, cold waters of the northern Pacific Ocean. Known as the richest in omega-3 fatty acids among Pacific salmon, this fish is as nutritious as it is delectable, making it a standout choice for health-conscious gourmets.

The King Salmon is celebrated for its rich, firm texture and striking orange colour, which make it a visual and gastronomic delight. Its robust flavour and hearty consistency allow it to stand up to a variety of cooking methods. Whether grilled, baked, or pan-seared, King Salmon retains its luscious texture and deep, intrinsic flavours.

Enjoy the luxurious taste of King Salmon, a true gem from the northern Pacific, and experience why it remains a favourite among chefs and seafood lovers alike. Its versatility in the kitchen and its visually appealing presence on the plate guarantee that it will enrich any dining experience.

Note: Once cleaned, items lose approximately 25-45% of their weight., depending on which options are selected as the head, tail, scales, skin, gills, bones and guts are removed.