Smoked Salmon and Seaweed Sensation Recipe

Preparation Time: 20m
Cook Time: 0m
Total Time: 20m
Servings: 4

July 18, 2024 4.8

This Smoked Salmon and Seaweed Sensation is a refreshing and nutritious salad that combines the smoky richness of salmon with the crisp, umami-packed seaweed. Perfect for a light lunch or dinner, this dish is bursting with vibrant flavours and textures that will delight your taste buds.

Ingredients:

200g smoked salmon, flaked
100g dried seaweed, soaked and drained
1 cucumber, thinly sliced
2 green onions, chopped
2 tablespoons soy sauce
1 tablespoon sesame oil
1 tablespoon rice vinegar
1 teaspoon honey
Sesame seeds for garnish
Chilli flakes for garnish

Instructions:

1 Prepare Dressing
In a bowl, mix soy sauce, sesame oil, rice vinegar, and honey until well combined.
2 Combine Salad
In a large bowl, combine soaked and drained seaweed, thinly sliced cucumber, and chopped green onions.
3 Add Salmon
Gently fold in the flaked smoked salmon.
4 Dress and Serve
Pour the dressing over the salad, toss to coat, and garnish with sesame seeds and chilli flakes. Serve immediately.