Savour the sublime elegance of the ocean with our Coral Trout, a jewel amongst sea treasures, presented whole, ranging from 1kg to 1.5kg per fish. This exquisite offering, hailing from the crystal-clear waters surrounding the Great Barrier Reef, embodies the very essence of premium seafood. The Coral Trout's vibrant, speckled skin hints at the culinary marvels that await within its succulent flesh.

Renowned for its fine, white fillets and a taste that's both delicate and brimming with depth, the Coral Trout offers a flavour profile that is as refined as it is robust. Each bite reveals the subtle sweetness of the fish, balanced perfectly with a hint of oceanic brine, making it a favourite among seafood aficionados and gourmet chefs alike.

Our Coral Trout is meticulously selected to ensure the highest quality and freshness. Upon arrival at your kitchen, the pristine condition of the fish, from its lustrous skin to its firm, flavourful flesh, is unmistakable. This is a fish that promises not just a meal, but an experience; one that invites you to explore the art of cooking with seafood that's truly exceptional.

Whether you choose to bake, grill, or steam it, the Coral Trout lends itself beautifully to a myriad of culinary techniques. Imagine it roasted whole with a medley of fresh herbs and citrus slices, its skin crisping to perfection, while the inside remains tender and moist. Or perhaps prepared in a light Asian broth, where the nuances of its flavour are elegantly highlighted against a backdrop of aromatic spices and vegetables.

Indulge in the luxury of our Coral Trout, and let each meal be a testament to the beauty and bounty of the sea. This is more than just seafood; it's a celebration of flavour, freshness, and the culinary joys that only the finest oceanic offerings can provide.

Note: Once cleaned, items lose approximately 25-45% of their weight., depending on which options are selected as the head, tail, scales, skin, gills, bones and guts are removed.