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Kilpatrick Oysters: A Half Dozen Delight

Kilpatrick Oysters: A Half Dozen Delight

Regular price $41.99
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Product Description

Rich, smoky flavours of our Kilpatrick Oysters, a half dozen selection that promise to transform your dining table into a gourmet experience. Each oyster is carefully selected for its freshness and size, ensuring a succulent base for the classic Kilpatrick preparation.

Nestled in their natural shells, these oysters are topped with a delectable mixture of finely chopped bacon and a special Worcestershire sauce blend, then finished under the grill to achieve a perfect balance of crispy and tender textures. The bacon's crispiness complements the oysters' natural creaminess, while the tangy Worcestershire sauce adds a layer of complexity that elevates the dish to new culinary heights.

Ideal for an opulent starter or a luxurious snack, our Kilpatrick Oysters are prepared with precision and care, ready to be enjoyed with minimal preparation. This dish is not just food; it's an experience that marries the ocean's depth with the warmth of the grill, creating a harmony of flavours that is both comforting and invigorating.

Serving our Kilpatrick Oysters is a statement of elegance and sophistication, whether it's part of a lavish dinner party or a special treat for yourself. The combination of succulent oysters, crispy bacon, and rich sauce provides a sensory journey that is both nostalgic and novel.

Prepare to be delighted by the sumptuous taste and exquisite presentation of our Kilpatrick Oysters. Each bite is a testament to the beauty of combining simple, high-quality ingredients in a way that respects their natural flavours while introducing a delightful twist. Enjoy the luxurious simplicity of our Kilpatrick Oysters, a half dozen gems that offer a taste of the sea like no other.

Ready To Cook, Oyster Kilpatrick ready for the oven

Cooking Instructions:

  1. Preheat Oven to 180 degrees Celsius
  2. Place Your Seafood on a Baking Sheet, Bake for 7-10 Minutes Until Cheese is Caramelised Brown.