Known for their rich, plump texture and slightly sweet, briny flavour, our NZ mussel meats are a true testament to the bounty of New Zealand's marine environment. They offer a versatile culinary experience, perfect for enhancing pasta dishes, adding depth to paellas, or simply enjoyed on their own, sautéed with a touch of garlic and herbs.

The gentle preparation preserves the natural juices and integrity of the mussel meat, making each bite a soft, succulent treat that embodies the freshness of the sea. Whether you're crafting an elegant seafood platter, a hearty stew, or looking for the perfect ingredient for your favourite seafood recipe, our NZ Mussel Meats provide a distinguished choice.

Invite the taste of New Zealand into your kitchen with these superb mussel meats, and let their natural, subtle flavours inspire your culinary creations.

Note: The item could be defrosted during transport as the vehicle temperature is set to 5°C.